When it's cold outside, I always wind up craving hot cocoa from Dunkin' Donuts. It's a drink that I normally don't even like. It's too sweet, too syrupy and there's always a weird residue at the bottom of the styrofoam cup when you're done, which inevitably makes you wonder what is actually in that hot cocoa. But when you're sitting at home wearing four pairs of socks and still have numb toes, you kind of don't care about the contents of that sugary beverage because all you want to do is wrap your hands around it and maybe even pour it over your hands a little bit to regain some feeling.
Yes, it's been that kind of week. Polar vortex, take two.
To lighten things up a little, and to keep moving so that my innards don't freeze, I've been making fun treats at night. They're run-of-the-mill snacks but they distract me from my tiredness. Seriously, this weather makes me want to hibernate.
Even though this hot chocolate was regular Swiss Miss in the package, it became pretty special with the addition of whipped cream and sprinkles. And that grilled peanut butter, speculoos and chocolate chip sammy? Much better than anything you'd find at a Dunkin' Donuts. xo